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Posts Tagged ‘Eggs’

Accidents Happen

Eggs are funny things. One minute, they’re liquid, unedible. The next, they’re delectible, ooey, gooey, lovely centerpieces to any meal’s plate. The next, they’re all over your friggin microwave. Don’t over-nuke your eggs, kids. Or else you’ll have one heck of a mess to take care of.  Oh, by the way: We didn’t actually open [...]

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Readers of this blog know that I’m a breakfast person. Waking up on a Saturday or Sunday, I just can’t fathom making it past 10am without a nice, hot breakfast, no mather the time of year or specific situation for that day. It’s just a weekend thing, and without it I feel as though I’m working. [...]

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Maybe it’s just the particular family that I have married into, but from my experience, one of the most delightful moments of any day in Japan is breakfast time. In the US, most people, including myself, either skip the meal all together or shovel down a bowl of cold cereal while running out the door. [...]

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As a friend of mine said to me recently, “who doesn’t like croissants?”  Well, that got me thinking. With an extra tube of croissants in the fridge, and a bit of imagination, tonight we invented one of the most scrumptious dinners we’ve had in ages.  As everyone else, I love croissants. But sometimes, they can [...]

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Asako and I went to a wonderful place called “A Taste of Heaven” (5401 N. Clark St. Chicago, IL 60640 / 773-989-0151) for brunch this morning, for our second time. Now, let me say, I’m a breakfast lover. Since my mom came out with this scrumptious sausage/bread/egg/cheese casserole thing in the late eighties, I’ve been hooked [...]

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